Fat Mountain Farms
Grass-Fed Bone-in Ribeye
Grass-Fed Bone-in Ribeye
Perfect for the grill, these ribeye steaks are packed full of flavor!
These steaks can also be pan-seared, and are great when finished with butter, garlic, and thyme.
Description:
- x2 steaks per pack
- Avg 1.64lbs
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The Story of Our Cows
How to Cook Grass-Fed/Grass-Finished Steaks for Maximum Tenderness
If you’ve ever cooked a grass-fed steak and thought, “Why isn’t this as tender as the ones I get at the store?” — you’re not alone.
Our Grass-fed/Grass-finished steaks will be much tougher than the steaks you buy from the grocery store or local butcher - simply because they were NEVER fed grain on our farm!
Click to learn how to cook grass-fed steaks for maximum tenderness!
Better For You
The cleanest, most nutrient dense beef you could try
Better For the Animals
Our cows receive sunlight, fresh pasture, and plenty of space to roam 24/7!
Better For The Planet
Our rotational grazing practices give back to the soil rather than destroying it
Better For You
The cleanest, most nutrient dense beef you could try
Better For the Animals
Our cows receive sunlight, fresh pasture, and plenty of space to roam 24/7!
Better For The Planet
Our rotational grazing practices give back to the soil rather than destroying it
I recently purchased meats from Fat Mountain Farm, and I’m genuinely impressed with the quality. Everything was packaged securely, keeping the products fresh and well-protected during transit. The meats were top-notch, with excellent flavor and texture, showing the farm’s commitment to quality and care. Highly recommend for anyone looking for farm-fresh, premium meats!