Grass-Fed Chuck Roast

Classic Sunday roast. Naturally tender and rich in flavor.

Our Beef Chuck Roast is a farm favorite for slow cooking. Cut from 100% grass-fed and grass-finished cattle, it’s beautifully marbled for tenderness and cooks down into a juicy, flavorful roast that feeds the whole family.

Whether you’re making pot roast, shredded beef, or a hearty stew, this is the kind of beef that brings comfort back to the table.

Product Description:

• Avg 2.34lbs
• Frozen & Vacuum Sealed